Bris / Baby Naming

Bris and Baby Naming Event with Eden Catering

  • Fresh Fruit, Vegetable & Cheese Display
  • Deluxe Selection of Assorted Raw Vegetable Crudités
  • Accompanied with Assorted Dips
  • Displayed with an Array of Fresh Seasonal Fruit
  • International Cheese Display,
  • Accompanied with an Assortment of Crackers, Bagels & Breads Variety

Variety of Salads
Chopped Egg Salad
White Tuna Salad
Smoked White Fish Salad
Greek Salad
Caesar Salad with Fresh Parmesan and Homemade Croutons
Bo-tie Pasta with Sun Dried Tomatoes, Artichokes and Olives

Chef’s Specialty Displays
Assorted Burekas (Spinach, Potato & Mushroom)
Breakfast Burritos Filled with Scrambled Eggs, Chives and Jack Cheese
Norwegian Smoked Salmon with Capers, Bermuda Onions and Heirloom Tomatoes
Scrambled Egg
Morning Potatoes
Mini Pizza
Sweet Noodle Pudding (Kugel)
Blintzes with Sour Cream & Raspberry Sauce
French Toast Soufflé with Powdered Sugar
Homemade Apple Strudel
Assorted Miniature French Danish, Cookies and Rugula

Omelet Station
Your Guests Can Choose From A Variety Of Omelets With Assorted Fillings
Made To Order: To Include Fresh Leeks With Spinach, Wild Forest Mushrooms,
Vidalia Onions, Tomato Jam, Brie With Fresh Herbs And Smoked Mozzarella

Pancake Station
Our Chef Will Prepare To Order On A Flat Top Griddle Pancakes With
Assorted Toppings Of Sliced Bananas, Sliced Strawberries, Walnuts, Pecans,
Chocolate Chips, Godiva Chocolate Sauce, Hot Maple Syrup, and Whipped Cream

Crepe Station
Your Guests Can Choose From A Variety Of Crepes Made To Order Topped
With A Hot Mushroom Sauce Served From Petite Marmite To Include
Ratatouille With Diced Peppers, Fresh Leaf Spinach With Farmer Cheese,
Portobello Mushrooms With Shallots

Sushi Bar
Our Chefs Will Prepare A Variety Of Fresh Fish And Vegetable Rolls,
To Include Kapamaki And Tekamaki Tuna, Salmon, Avocado, Carrot and California
Rolls. Served with Soy Sauce, Pickled Ginger and Japanese Wasabi Horseradish Sauce